Daebak Miyeok Guk Ramyeon 105g x 5 pack
The Kimchi Ramyeon is Korea’s national dish – a combination of spicy, tangy and umami flavors packed in a hot bowl of hearty noodle soup.
The soup base combines sweetness from assorted vegetables & the umami taste of seafood broth. This traditional dish can be dated back to 1590s during the mid-Joseon era, it is now one of the most common noodle soup dish in Korean cuisine.